White dry wine. The must is frozen at 0oC. Then the less is removed and it is fermented at the stable temperature of 17oC. Golden yellow in colour with a subtle aroma. Enjoy it at 10-12oC. It accompanies seafood, cheese, salads and fruit.

 

Wine Colour

White

 

Category 1

Dry

 

Bottle Content

750ml

 

Cultivation Type

Conventional

 

Category 2

Quiet

 

Vinification Method

Classic white vinification

 

Wine Varieties

Vilana 50% Thrapsathiri 50%

 

Serving temperature (oC)

10-12oC